Dhaka Tandoori

Our Menu.

A Modern Indian Restaurant With a Traditional Welcome

Classic Starters

Traditional South-East Asian quick bites to get your meal started.

(Note: Many Tandoori and Tikka dishes are marinated with yoghurt (d), please ask for more information)

ALOO CHAT (v,ve)

£4.50

CHICKEN TIKKA

£4.80

ONION BHAJI (V)

£4.50

LAMB TIKKA

£4.80

PAKORA (Chicken or Veg)

£4.50

SEEKH KEBAB

£4.80

TANDOORI CHICKEN

£4.50

SOMOSA (Chicken, Mutton or Veg) (g)

£4.80

Dhaka Special Starters

Our Chef’s take on some of South East Asia’s popular snacks and starters.

ASSORTED INDIAN HORS D'OEUVRES

An assortment of a few curry house classic starters. Chicken tikka, Seekh Kebab, Somosa, and Onion Bhaji (You can ask us for a vegetarian version too!).

£6.50

SALMON KEBAB

Fresh salmon fillet piece, generously marinated with mustard seeds, lemon, and herbs, cooked in the clay oven.

£6.90

GURDASPURI WHITEBAIT

Seasonal Whitebait, marinated in crushed garlic and whole red chillis, thinly battered and fried.

£6.80

PRAWN PURI (9)

Seasonal Whitebait, marinated in crushed garlic and whole red chillis, thinly battered and fried.

£5.50

PANEER TIKKA (v)

Pieces of Indian cheese marinated in a classic mixed masala, grilled in the tandoor. CHATPATE ALOO (v, ve) Crispy skin on baby potatoes, seasoned, slightly crushed, and served with tamarind chutney.

£5.90

TANDOORI LAMB CHOPS

Two pieces of tender, overnight marinated lamb chops, cooked then served fresh from the tandoor.

£6.90

KOLEJI Chicken

Livers marinated in a mixture of spices, cooked gently over low heat.

£6.10

Biryani

A favorite across South-East Asia. Medley of mixed spices, rice, meat, or vegetables, served with a mixed vegetable curry side.

CLASSIC BIRYANI

Pilau rice cooked with mixed spices and a choice of Chicken, Mutton, Prawn or King Prawn (+£3.50)

£9.90

PERSIAN BIRYANI

Pilau rice cooked with mixed spices, topped with a light omelette. Choice of either Chicken or Mutton.

£10.50

VEGETABLE BIRYANI (v, ve)

Pilau rice cooked with seasoned mixed vegetables and mixed spices.

£8.50

TIKKA BIRYANI

Pilau rice cooked with mixed spices, and the choice of Tandoor grilled Chicken Tikka, Paneer Tikka or Tandoori King Prawn (+£4.00)

£10.50

MUSHROOM BIRYANI (V, ve)

Pilau rice cooked with a generous helping of mushrooms and mixed spices.

£8.50

FISH BIRYANI

Pilau rice cooked with lightly spiced white fish fillets and mixed spices

£10.90

Curry House Classics

No curry house would be complete without some of these classics.

TIKKA MASALA (n, d, M)

The curry house king. Mixed masala spices, creamy, saucy, red. Choice of Tandoor grilled, Chicken Tikka, or Tandoori King Prawn (+£4.00)

£9.50

JALFREZI (H)

Thick sauce cooked with mixed spices, stir fried green peppers, onions, tomatoes and the occasional green chilli. Choice of Tandoor grilled Chicken Tikka, Mutton or King Prawn (+£3.50)

£9.50

KORAI

Similar to the Jalfrezi in terms of spices, stir-fried green peppers, onions, and tomatoes, but served to sizzle for a slightly charred, smokey taste. Choice of Tandoor grilled Chicken Tikka, Mutton, or King Prawn (+£3.50)

£9.50

KURMA (n, d, M)

Mild, rich, creamy coconut curry sauce. Choice of Chicken, Mutton, Prawn, or King Prawn (+£3.50),

£8.50

CEYLON (n, H)

Originating from Sri Lankan, this hot, coconut curry packs a punch. Choice of Chicken, Mutton, Prawn or King Prawn (+£3.50)

£8.50

BALTI

A variety of blended spices including garlic, onions, turmeric, and garam masala are brought together to create a tasty sauce. Choice of Tandoor grilled Chicken Tikka, Mutton, or King Prawn (+£3.50)

£8.90

BHUNA

Medium spiced, deep flavored, thick curry sauce. Choice of Chicken, Mutton, Prawn, or King Prawn (+£3.50)

£8.50

ROGAN

Saucy, tomato-based curry cooked with mixed spices and generously cut tomatoes. Choice of Chicken, Mutton, Prawn, or King Prawn (+£3.50)

£8.50

VINDALOO (xH)

Simple Indian curry, but hot, seriously hot. Cooked with a potato. Choice of Chicken, Mutton, Prawn,
or King Prawn (+£3.50)

£8.50

SAAG

Cooked ‘Bhuna’ style in a thick, deep flavoured curry sauce with spinach. Choice of Chicken, Mutton, Prawn or King Prawn (+£3.50)

£8.50

MADRAS (H)

Simple Indian curry, but hot! Choice of Chicken, Mutton, Prawn or King Prawn (+£3.50)

£8.50

DHANSAK

A famous Parsi dish that brings heat, sweet and lemon juice, together in a thick, rich lentil sauce. Choice of Chicken, Tandoor grilled Chicken Tikka (+£1.00), Mutton, Prawn or King Prawn (+£3.50)

£8.50

DUPIAZA

Dating back to Moghal time, this saucy curry is cooked with plenty of onions, chopped and stir-fried. Choice of Chicken, Mutton, Prawn or King Prawn (+£3.50)

£8.50

CURRY

Simple Indian curry. Choice of Chicken, Mutton, Prawn or King Prawn (+£3.50)

£8.50

PATHIA

Very similar to the ‘Dhansak’ in terms of heat, sweetness, and lemon juice, but bought together without the lentils. Choice of Chicken, Mutton, Prawn, or King Prawn (+£3.50)

£9.50

Tandoori Grill

Marinated in a variety of Indian spices, grilled in the Tandoor clay oven by our specialist Tandoori chef. (Note: Many Tandoori and Tikka dishes are marinated with yogurt (D), please ask for more information)

HALF/FULL TANDOORI CHICKEN

£6.90 / £12.90

CHICKEN TIKKA

£7.70

TANDOORI TROUT

£10.50

LAMB TIKKA

£9.70

TANDOORI MIXED GRILL

£12.90

SALMON TIKKA

£12.60

SHASHLICK

(Chicken, Lamb, King Prawn +£3.50) KING PRAWN TIKKA £12.90

£9.90

Dhaka Specials

Some of our favorite, home-cooked dishes, are brought to you by our Chefs.
(All specials are served with a Pilau Rice)

CHICKEN DAKASHWARI

A true house special, you won’t find this anywhere else. Tandoori Chicken taken off the bone, cooked in a sweet and sour tamarind sauce, garnished with grated paneer and fried potato

£12.50

SHATKORA CHICKEN

This special dish is cooked with a traditional North East Bangladeshi ingredient – the wild orange. Tandoor grilled Chicken Tikka is cooked in a rich, mixed spiced sauce enhanced by the citrus of the wild orange – “shatkora”.

£11.50

BUTTER CHICKEN (n, d, M)

Tandoor grilled Chicken Tikka cooked in a rich, creamy, buttery curry sauce

£11.50

GARLIC CHICKEN

Garnished with almonds. (d, M) Tandoor grilled Chicken Tikka in a rich, creamy, garlicky, sauce. Delicious.

£11.50

BANGLA FISH

A Bangladeshi household classic. Boneless tilapia pieces cooked in wonderfully flavored, lightly spiced gravy.

£13.50

SEAFOOD BHUNA

Prawns, Mussel meat, Squid, all cooked into a medium spiced, deep flavored, thick curry sauce.

£13.50

CHICKEN NAGA (xH)

If you’re big on spice, and big on flavor this is the perfect dish for you. Tandoor grilled Chicken Tikka is cooked in a saucy, spicy gravy infused with the scotch bonnet style Bangladeshi ‘Naga’ chili. Fiery

£11.50

CHICKEN or MUTTON PASANDA (n, d, M)

Mild, rich, creamy, coconut curry sauce garnished with almonds and butter. Indulgent. Choice of Tandoor grilled Chicken Tikka or Mutton.

£11.50

SEA BASS

GARLIC Whole, clay oven grilled Sea Bass cooked in a rich, garlic-infused sauce.

£13.50

CHILLI SALMON (H)

Tandoor grilled Salmon Tikka cooked in a rich spicy, sauce.

£13.50

MEAT THALI

The Meat Thali is a combination of 6 small plates, designed for those that are looking for a meal in one. These include 2 starters, 2 mains, 1 Pilau Rice and 1 Puri. All served on a traditional metal round platter.

£14.90

CHICKEN CHILLI MASALA (H)

Not to be mistaken for the much milder curry house king. Tandoor grilled Chicken Tikka is cooked in a saucy, mixed spice gravy with a lot of green chillies.

£8.50

Vegeterian & Vegan Specials

Choose from our vast selection of Vegetarian and Vegan options.
(All specials are served with a Pilau Rice)

PANEER TIKKA PASANDA (V, n, d, M)t

Tandoor grilled Paneer Tikka cooked in a mild, rich, creamy coconut curry sauce. Garnished with almonds and butter.

£10.50

GARLIC CHILLI PANEER (V, d, H)

Tandoor grilled Paneer Tikka cooked in a rich garlic infused sauce. Beware of the green chillies.

£10.50

QUORN AND BUTTERNUT (V)

Quorn and butternut squash, seasoned with mixed Indian spices and brought together with our house curry sauce.

£8.50

PANEER TIKKA MASALA (v, d, M).

The vegetarian version of the curry house king. Tandoor grilled Paneer Tikka cooked in a creamy, rich, mixed masala sauce.

£10.50

QUORN JALFREZI (V, H)

Quorn cooked in a thick sauce of mixed spices, stir fried green peppers, onions and the occasional green chilli.

£9.50

VEGETABLE THALI (v, g)

The Vegetable Thali is a combination of 6 small items. designed for those that are looking for a meal in one. These include 2 starters, 2 mains, 1 Pilau Rice and 1 Puri. All served on a traditional metal round platter.

£13.50

VEGETABLE DHANSAK (v, ve)

A famous Parsi dish that brings heat, sweet and lemon juice, together in a thick, rich lentil sauce.

£9.00

VEGETABLE BALTI (V, ve)

Variety of blended spices including garlic, onions, turmeric and garam masala that are brought together to create a tasty sauce.

£9.00

VEGETABLE ROGAN (V, ve)

Saucy, tomato based curry cooked with mixed spices and generously cut tomatoes.

£8.50

Vegetable Sides

MIXED VEG CURRY (v, ve)

£4.50

CARROT BHAJI (V, ve)

£4.50

DRY VEG CURRY (v, ve)

£4.50

BRINJOL BHAJI (v, ve)

£4.50

BOMBAY ALOO (v, ve)

£4.50

BHINDI BHAJI (v, ve)

£4.50

ALOO GOBI (v, ve)

£4.50

TARKA DHAAL (V)

£4.50

CAULIFLOWER BHAJI (vv)

£4.50

MUSHROOM BHAJI (v, ve)

£4.50

CHANA MASALA (v, ve)

£4.50

DHAAL MASALA (v, ve)

£4.50

SAAG ALOO (v, ve)

£4.50

MOTOR PANEER (V)

£4.50

SAAG PANEER (7)

£4.50

SAAG BHAJI (v, ve)

£4.50

Breads

NAAN (v, d, g)

£2.50

PESHWARI NAAN (v, n, d, g)

£2.90

Garlic Naan

£2.90

Keema Naan

£2.90

Cheese Naan

£2.90

VEGETABLE NAAN (v, d, g)

£2.90

PARATHA (v, g)

£2.50

STUFFED PARATHA (v,g)

£2.90

CHAPATHI (v, g)

£1.50

PURI (v, g)

£1.50

CHUTNEY EACH

70P

PAPADAM PLAIN EACH

80P

Rice

Plain Rice (v, ve)

£2.90

PILAU RICE (v)

£3.80

EGG RICE (V)

£4.50

LEMON RICE (v)

£4.50

MUSHROOM PILAU (V)

£4.50

SPECIAL RICE (V)

£4.70

VEGETABLE RICE (v)

£4.50

COCONUT RICE (v,n)

£4.50

Soft Drinks (1.5ml)

Coke/Diet Coke

£3.50

SPRITE / FANTA ORANGE

£3.80

(H) Hot, (M) Mild, (V) Suitable for vegetarians, (ve) Suitable for vegans, (n) Contains nut ingredients, (d) Dairy, (g) Gluten

ALLERGY NOTE:

Most of our dishes are made without nuts, unless labeled on the menu, but may contain traces. We make every escort to avoid cross-contamination but sadly can’t guarantee dishes and drinks are allergen-free. If you have any food allergies or dietary requirements please let us know

Welcome To Dhaka Tandoori

Dhaka Tandoori has been established in order to take fine Indian dining to the next level. We hope the newly decorated and furnished restaurant gives you the ultimate dining experience.